A variety of carrot cake that is down right delicious.
**Local Delivery and Pick Up orders only.**
A tropical version of a carrot cake I played around with one summer. Pineapple, coconut, and macadamia nuts are added to the carrot batter making a non-heavy cake. The cream cheese topping with a hint of coconut and macadamia and the additional of crystalized ginger makes this a wonderful dessert. Serves approximately 16 people.
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Manufacturer:
N/A
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TCCake
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